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tomates frescos ha "},"link":[{"rel":"replies","type":"application/atom+xml","href":"https:\/\/alf-lachefa.blogspot.com\/feeds\/4599341264117534007\/comments\/default","title":"Enviar comentarios"},{"rel":"replies","type":"text/html","href":"https:\/\/alf-lachefa.blogspot.com\/2017\/07\/salmorejo-de-remolacha.html#comment-form","title":"0 comentarios"},{"rel":"edit","type":"application/atom+xml","href":"https:\/\/www.blogger.com\/feeds\/7215586838452595772\/posts\/default\/4599341264117534007"},{"rel":"self","type":"application/atom+xml","href":"https:\/\/www.blogger.com\/feeds\/7215586838452595772\/posts\/default\/4599341264117534007"},{"rel":"alternate","type":"text/html","href":"https:\/\/alf-lachefa.blogspot.com\/2017\/07\/salmorejo-de-remolacha.html","title":"Salmorejo de 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fruta y comprar un poco para "},"link":[{"rel":"replies","type":"application/atom+xml","href":"https:\/\/alf-lachefa.blogspot.com\/feeds\/4880526884052300014\/comments\/default","title":"Enviar comentarios"},{"rel":"replies","type":"text/html","href":"https:\/\/alf-lachefa.blogspot.com\/2016\/06\/mermelada-de-arandanos-y-lavanda.html#comment-form","title":"5 comentarios"},{"rel":"edit","type":"application/atom+xml","href":"https:\/\/www.blogger.com\/feeds\/7215586838452595772\/posts\/default\/4880526884052300014"},{"rel":"self","type":"application/atom+xml","href":"https:\/\/www.blogger.com\/feeds\/7215586838452595772\/posts\/default\/4880526884052300014"},{"rel":"alternate","type":"text/html","href":"https:\/\/alf-lachefa.blogspot.com\/2016\/06\/mermelada-de-arandanos-y-lavanda.html","title":"Mermelada de arándanos y 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a paso"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Recetas de Flandes"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Recetas fáciles"},{"scheme":"http://www.blogger.com/atom/ns#","term":"reComiendo"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Sin huevo"}],"title":{"type":"text","$t":"Faluches y... ¡Sorteo de 5º bloguiversario!"},"summary":{"type":"text","$t":"\n\n\n\n\n\n\nEl post de hoy es un post muy\nespecial para mí…\n\n\n\n\n\n\n\nHoy vengo con un sorpresón que\nsólo muy pocas personas se esperan y que os va a alegrar al día, ya veréis…\n\n\n\n\n\nHace casi 5 años, empezaba la\naventura del blog, con todo lo que eso conlleva, y tras 2 cambios de looks,\ncerca de 450 publicaciones, horas y horas cocinando, redactando,\nfotografiando, he llegado hasta aquí, con mucha "},"link":[{"rel":"replies","type":"application/atom+xml","href":"https:\/\/alf-lachefa.blogspot.com\/feeds\/3713009815118769575\/comments\/default","title":"Enviar comentarios"},{"rel":"replies","type":"text/html","href":"https:\/\/alf-lachefa.blogspot.com\/2016\/02\/faluches-y-sorteo-de-5-bloguiversario.html#comment-form","title":"46 comentarios"},{"rel":"edit","type":"application/atom+xml","href":"https:\/\/www.blogger.com\/feeds\/7215586838452595772\/posts\/default\/3713009815118769575"},{"rel":"self","type":"application/atom+xml","href":"https:\/\/www.blogger.com\/feeds\/7215586838452595772\/posts\/default\/3713009815118769575"},{"rel":"alternate","type":"text/html","href":"https:\/\/alf-lachefa.blogspot.com\/2016\/02\/faluches-y-sorteo-de-5-bloguiversario.html","title":"Faluches y... ¡Sorteo de 5º 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a paso"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Sin huevo"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Vino"}],"title":{"type":"text","$t":"Pan de vino tinto y cacao"},"summary":{"type":"text","$t":"\n\n\n\n\n\nTras un fin de semana de puente, esta semana empieza un martes. Sólo quedan cuatro días para estar de fin de semana otra vez, ¡yupiiii!\n\nY digo yo que para \"empezar\" la semana con buen pie, nada mejor que un desayuno de 10, ¿no os parece?\n\n\n\nPues a eso vengo yo, a proponeros un delicioso pan casero para alegraros el día: un pan de vino tinto y cacao.\n\nTentador, ¿verdad?\n\n\n\nBueno, pues os "},"link":[{"rel":"replies","type":"application/atom+xml","href":"https:\/\/alf-lachefa.blogspot.com\/feeds\/559633165005790835\/comments\/default","title":"Enviar comentarios"},{"rel":"replies","type":"text/html","href":"https:\/\/alf-lachefa.blogspot.com\/2015\/10\/pan-de-vino-tinto-y-cacao.html#comment-form","title":"10 comentarios"},{"rel":"edit","type":"application/atom+xml","href":"https:\/\/www.blogger.com\/feeds\/7215586838452595772\/posts\/default\/559633165005790835"},{"rel":"self","type":"application/atom+xml","href":"https:\/\/www.blogger.com\/feeds\/7215586838452595772\/posts\/default\/559633165005790835"},{"rel":"alternate","type":"text/html","href":"https:\/\/alf-lachefa.blogspot.com\/2015\/10\/pan-de-vino-tinto-y-cacao.html","title":"Pan de vino tinto y cacao"}],"author":[{"name":{"$t":"Aurélie"},"uri":{"$t":"http:\/\/www.blogger.com\/profile\/12674768140840506055"},"email":{"$t":"noreply@blogger.com"},"gd$image":{"rel":"http://schemas.google.com/g/2005#thumbnail","width":"27","height":"32","src":"http:\/\/3.bp.blogspot.com\/-sLBGV03e2cY\/T4DVwmweOTI\/AAAAAAAAEJE\/A6Cu0S4iJc8\/s220\/perfilAurelie.jpg"}}],"media$thumbnail":{"xmlns$media":"http://search.yahoo.com/mrss/","url":"https:\/\/4.bp.blogspot.com\/-j40LSMIDnhM\/VhwPiMTNf2I\/AAAAAAAAOLA\/t5PCqIcqctE\/s72-c\/P1050654.JPG","height":"72","width":"72"},"thr$total":{"$t":"10"}},{"id":{"$t":"tag:blogger.com,1999:blog-7215586838452595772.post-1264830597528995642"},"published":{"$t":"2015-07-13T12:14:00.001+02:00"},"updated":{"$t":"2016-09-06T17:41:44.701+02:00"},"category":[{"scheme":"http://www.blogger.com/atom/ns#","term":"Ensaladas"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Especias"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Frutas"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Frutos secos"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Pan"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Paso a paso"},{"scheme":"http://www.blogger.com/atom/ns#","term":"reComiendo"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Salados"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Sin huevo"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Verduras"}],"title":{"type":"text","$t":"Ensalada de espinacas, pita y dátiles"},"summary":{"type":"text","$t":"\n\n\n\n\nLa ola de calor sigue muy presente en Madrid y yo no soy capaz de preparar nada que requiera más de 15 minutos en la cocina...\n\nLlamadme floja, vaga o lo que queráis, pero así es, no puedo.\n\nTengo una cocina muy luminosa, con grandes ventanales, que son un gustazo peeeeero que dan muchísimo calor en verano. Cada vez que entro, me pongo a sudar, me altero y me pongo de una mala leche que ni "},"link":[{"rel":"replies","type":"application/atom+xml","href":"https:\/\/alf-lachefa.blogspot.com\/feeds\/1264830597528995642\/comments\/default","title":"Enviar comentarios"},{"rel":"replies","type":"text/html","href":"https:\/\/alf-lachefa.blogspot.com\/2015\/07\/ensalada-de-espinacas-pita-y-datiles.html#comment-form","title":"2 comentarios"},{"rel":"edit","type":"application/atom+xml","href":"https:\/\/www.blogger.com\/feeds\/7215586838452595772\/posts\/default\/1264830597528995642"},{"rel":"self","type":"application/atom+xml","href":"https:\/\/www.blogger.com\/feeds\/7215586838452595772\/posts\/default\/1264830597528995642"},{"rel":"alternate","type":"text/html","href":"https:\/\/alf-lachefa.blogspot.com\/2015\/07\/ensalada-de-espinacas-pita-y-datiles.html","title":"Ensalada de espinacas, pita y dátiles"}],"author":[{"name":{"$t":"Aurélie"},"uri":{"$t":"http:\/\/www.blogger.com\/profile\/12674768140840506055"},"email":{"$t":"noreply@blogger.com"},"gd$image":{"rel":"http://schemas.google.com/g/2005#thumbnail","width":"27","height":"32","src":"http:\/\/3.bp.blogspot.com\/-sLBGV03e2cY\/T4DVwmweOTI\/AAAAAAAAEJE\/A6Cu0S4iJc8\/s220\/perfilAurelie.jpg"}}],"media$thumbnail":{"xmlns$media":"http://search.yahoo.com/mrss/","url":"https:\/\/2.bp.blogspot.com\/-zsnLnTmWZK4\/VZ68-zejofI\/AAAAAAAANlw\/m-E8OYVbX4c\/s72-c\/P1040410.JPG","height":"72","width":"72"},"thr$total":{"$t":"2"}},{"id":{"$t":"tag:blogger.com,1999:blog-7215586838452595772.post-6013542947798323676"},"published":{"$t":"2014-03-26T15:52:00.001+01:00"},"updated":{"$t":"2014-03-26T16:33:54.147+01:00"},"category":[{"scheme":"http://www.blogger.com/atom/ns#","term":"Concursos"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Dulces"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Huevos"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Pan"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Tartas y bizcochos"}],"title":{"type":"text","$t":"Pain perdu de Paulette - #cocinadecine"},"summary":{"type":"text","$t":"\n\n\n\n\nLa entrada de hoy va a ser un poco larga pero la ocasión se lo merece...\n\n\n\nHoy hablaremos de cine, de cumple, y de inocencia.\n\nHoy, hablaremos de amor verdadero, de ternura, y de sentimientos en su estado más puro.\n\nHoy, hablaremos de una película preciosa, del año 1951, que marcó mi infancia y que hoy en día me sigue emocionando.\n\nHoy, hablaremos de \"Juegos prohibidos\", de René Clément.\n\n\n"},"link":[{"rel":"replies","type":"application/atom+xml","href":"https:\/\/alf-lachefa.blogspot.com\/feeds\/6013542947798323676\/comments\/default","title":"Enviar comentarios"},{"rel":"replies","type":"text/html","href":"https:\/\/alf-lachefa.blogspot.com\/2014\/03\/pain-perdu-de-paulette-cocinadecine.html#comment-form","title":"28 comentarios"},{"rel":"edit","type":"application/atom+xml","href":"https:\/\/www.blogger.com\/feeds\/7215586838452595772\/posts\/default\/6013542947798323676"},{"rel":"self","type":"application/atom+xml","href":"https:\/\/www.blogger.com\/feeds\/7215586838452595772\/posts\/default\/6013542947798323676"},{"rel":"alternate","type":"text/html","href":"https:\/\/alf-lachefa.blogspot.com\/2014\/03\/pain-perdu-de-paulette-cocinadecine.html","title":"Pain perdu de Paulette - #cocinadecine"}],"author":[{"name":{"$t":"Aurélie"},"uri":{"$t":"http:\/\/www.blogger.com\/profile\/12674768140840506055"},"email":{"$t":"noreply@blogger.com"},"gd$image":{"rel":"http://schemas.google.com/g/2005#thumbnail","width":"27","height":"32","src":"http:\/\/3.bp.blogspot.com\/-sLBGV03e2cY\/T4DVwmweOTI\/AAAAAAAAEJE\/A6Cu0S4iJc8\/s220\/perfilAurelie.jpg"}}],"media$thumbnail":{"xmlns$media":"http://search.yahoo.com/mrss/","url":"http:\/\/1.bp.blogspot.com\/-xWokS59Cauc\/UzLG-nSaJ2I\/AAAAAAAAITE\/qPqkoJt9N88\/s72-c\/Pain+perdu_P%25C3%25A1gina_3.jpg","height":"72","width":"72"},"thr$total":{"$t":"28"}},{"id":{"$t":"tag:blogger.com,1999:blog-7215586838452595772.post-8699722532144826238"},"published":{"$t":"2014-02-27T08:00:00.000+01:00"},"updated":{"$t":"2015-08-24T20:13:05.130+02:00"},"category":[{"scheme":"http://www.blogger.com/atom/ns#","term":"Clásicos"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Cocas y empanadas"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Dulces"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Masas"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Pan"},{"scheme":"http://www.blogger.com/atom/ns#","term":"reComiendo"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Tartas y bizcochos"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Verduras"}],"title":{"type":"text","$t":"Cocas de patatas - Cocinando con Manu Catman"},"summary":{"type":"text","$t":"\n\n\n\n\nAlgunos ya lo visteis por el Facebook pero por los que se lo perdieron, os enseño por aquí estas maravillosas cocas de patata que hice la semana pasada.\n\nLa receta no es mía, es del gran Manu Catman, unos de nuestros blogueros mallorquines favoritos, y como podéis ver, es una maravilla...\n\n\n\nEstas cocas requieren mucho tiempo de levado (las mías hasta tardaron 5 h de segundo levado) pero ¡"},"link":[{"rel":"replies","type":"application/atom+xml","href":"https:\/\/alf-lachefa.blogspot.com\/feeds\/8699722532144826238\/comments\/default","title":"Enviar comentarios"},{"rel":"replies","type":"text/html","href":"https:\/\/alf-lachefa.blogspot.com\/2014\/02\/cocas-de-patatas-cocinando-con-manu.html#comment-form","title":"3 comentarios"},{"rel":"edit","type":"application/atom+xml","href":"https:\/\/www.blogger.com\/feeds\/7215586838452595772\/posts\/default\/8699722532144826238"},{"rel":"self","type":"application/atom+xml","href":"https:\/\/www.blogger.com\/feeds\/7215586838452595772\/posts\/default\/8699722532144826238"},{"rel":"alternate","type":"text/html","href":"https:\/\/alf-lachefa.blogspot.com\/2014\/02\/cocas-de-patatas-cocinando-con-manu.html","title":"Cocas de patatas - Cocinando con Manu Catman"}],"author":[{"name":{"$t":"Aurélie"},"uri":{"$t":"http:\/\/www.blogger.com\/profile\/12674768140840506055"},"email":{"$t":"noreply@blogger.com"},"gd$image":{"rel":"http://schemas.google.com/g/2005#thumbnail","width":"27","height":"32","src":"http:\/\/3.bp.blogspot.com\/-sLBGV03e2cY\/T4DVwmweOTI\/AAAAAAAAEJE\/A6Cu0S4iJc8\/s220\/perfilAurelie.jpg"}}],"media$thumbnail":{"xmlns$media":"http://search.yahoo.com/mrss/","url":"http:\/\/4.bp.blogspot.com\/-hx9w9B2SenU\/UwdoW4nwBiI\/AAAAAAAAH-I\/qJaLtP939OI\/s72-c\/P1220536.JPG","height":"72","width":"72"},"thr$total":{"$t":"3"}},{"id":{"$t":"tag:blogger.com,1999:blog-7215586838452595772.post-5303427253599269319"},"published":{"$t":"2014-01-06T09:00:00.000+01:00"},"updated":{"$t":"2016-09-06T18:07:27.386+02:00"},"category":[{"scheme":"http://www.blogger.com/atom/ns#","term":"Decoración de mesas y platos"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Embutidos"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Pan"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Quesos"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Salados"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Sin huevo"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Tostas"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Verduras"}],"title":{"type":"text","$t":"Rosca de Cheddar, sobrasada y espinacas"},"summary":{"type":"text","$t":"\n\n\n\n\nHoy es día de Epifanía, el día en el que los Reyes Magos traen sus regalos a los niños que se han portado bien.\n\nY como a los Reyes no les puede faltar su corona, todas las casas tienen reservados sus roscones decorados con joyas de frutas confitadas.\n\nYo, que siempre hago las cosas al contrario de los demás, he querido preparar un roscón un poco distinto: una rosca salada. ¿Por qué no?\n\n\n\n"},"link":[{"rel":"replies","type":"application/atom+xml","href":"https:\/\/alf-lachefa.blogspot.com\/feeds\/5303427253599269319\/comments\/default","title":"Enviar comentarios"},{"rel":"replies","type":"text/html","href":"https:\/\/alf-lachefa.blogspot.com\/2014\/01\/rosca-de-cheddar-sobrasada-y-espinacas.html#comment-form","title":"13 comentarios"},{"rel":"edit","type":"application/atom+xml","href":"https:\/\/www.blogger.com\/feeds\/7215586838452595772\/posts\/default\/5303427253599269319"},{"rel":"self","type":"application/atom+xml","href":"https:\/\/www.blogger.com\/feeds\/7215586838452595772\/posts\/default\/5303427253599269319"},{"rel":"alternate","type":"text/html","href":"https:\/\/alf-lachefa.blogspot.com\/2014\/01\/rosca-de-cheddar-sobrasada-y-espinacas.html","title":"Rosca de Cheddar, sobrasada y espinacas"}],"author":[{"name":{"$t":"Aurélie"},"uri":{"$t":"http:\/\/www.blogger.com\/profile\/12674768140840506055"},"email":{"$t":"noreply@blogger.com"},"gd$image":{"rel":"http://schemas.google.com/g/2005#thumbnail","width":"27","height":"32","src":"http:\/\/3.bp.blogspot.com\/-sLBGV03e2cY\/T4DVwmweOTI\/AAAAAAAAEJE\/A6Cu0S4iJc8\/s220\/perfilAurelie.jpg"}}],"media$thumbnail":{"xmlns$media":"http://search.yahoo.com/mrss/","url":"https:\/\/4.bp.blogspot.com\/-BdIZkE9Yin4\/UpdV_XWBNDI\/AAAAAAAAHXA\/5ySOfqbePUw\/s72-c\/P1200602.JPG","height":"72","width":"72"},"thr$total":{"$t":"13"}},{"id":{"$t":"tag:blogger.com,1999:blog-7215586838452595772.post-4932040953868032259"},"published":{"$t":"2013-12-23T09:00:00.000+01:00"},"updated":{"$t":"2015-12-04T19:03:34.837+01:00"},"category":[{"scheme":"http://www.blogger.com/atom/ns#","term":"Clásicos"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Dulces"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Huevos"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Masas"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Pan"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Paso a paso"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Recetas de Flandes"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Tartas y bizcochos"}],"title":{"type":"text","$t":"Couque au sucre"},"summary":{"type":"text","$t":"\n\n\n\n\nEsta receta es una receta muy especial para mí, es una receta que tenía muchas ganas de compartir con vosotros.\n\nLa \"couque au sucre\" o coca de azúcar es un bollo muy típico del Norte de Francia, que se consume casi exclusivamente el día de Navidad, 25 de diciembre, por la mañana para desayunar.\n\n\n\nExisten variantes, con pepitas de chocolate negro, almendras o uvas pasas dentro de la masa, "},"link":[{"rel":"replies","type":"application/atom+xml","href":"https:\/\/alf-lachefa.blogspot.com\/feeds\/4932040953868032259\/comments\/default","title":"Enviar comentarios"},{"rel":"replies","type":"text/html","href":"https:\/\/alf-lachefa.blogspot.com\/2013\/12\/couque-au-sucre.html#comment-form","title":"16 comentarios"},{"rel":"edit","type":"application/atom+xml","href":"https:\/\/www.blogger.com\/feeds\/7215586838452595772\/posts\/default\/4932040953868032259"},{"rel":"self","type":"application/atom+xml","href":"https:\/\/www.blogger.com\/feeds\/7215586838452595772\/posts\/default\/4932040953868032259"},{"rel":"alternate","type":"text/html","href":"https:\/\/alf-lachefa.blogspot.com\/2013\/12\/couque-au-sucre.html","title":"Couque au sucre"}],"author":[{"name":{"$t":"Aurélie"},"uri":{"$t":"http:\/\/www.blogger.com\/profile\/12674768140840506055"},"email":{"$t":"noreply@blogger.com"},"gd$image":{"rel":"http://schemas.google.com/g/2005#thumbnail","width":"27","height":"32","src":"http:\/\/3.bp.blogspot.com\/-sLBGV03e2cY\/T4DVwmweOTI\/AAAAAAAAEJE\/A6Cu0S4iJc8\/s220\/perfilAurelie.jpg"}}],"media$thumbnail":{"xmlns$media":"http://search.yahoo.com/mrss/","url":"http:\/\/2.bp.blogspot.com\/-bwNNwhbhTho\/UrcWYJL-2AI\/AAAAAAAAHfw\/5978Bx_PtAI\/s72-c\/P1200624.JPG","height":"72","width":"72"},"thr$total":{"$t":"16"}},{"id":{"$t":"tag:blogger.com,1999:blog-7215586838452595772.post-8878393443840289092"},"published":{"$t":"2013-07-06T09:00:00.000+02:00"},"updated":{"$t":"2016-09-06T18:28:46.455+02:00"},"category":[{"scheme":"http://www.blogger.com/atom/ns#","term":"Cereales"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Clásicos"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Concursos"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Especias"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Hierbas"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Legumbres"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Masas"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Pan"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Paso a paso"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Salados"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Salsas"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Semillas"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Sin huevo"}],"title":{"type":"text","$t":"Falafels con tzatziki en pan de pita - Cocina callejera"},"summary":{"type":"text","$t":"\n\n\n\n\n\n\nLa entrada de hoy es muy especial para mí, y os voy a contar por qué...\n\n\n\nHace 8 años, estaba yo de Erasmus en Sevilla, mi primer año en España, y ya se acercaba el fin del curso. Un día como hoy, soleado y con mucho calor, a eso de la 15h, iba yo dando un paseo por la Feria de Alternativas (el 13º Encuentro en Sevilla, para ser concreta) con mi mejor amigo, cuando vimos un puesto en el "},"link":[{"rel":"replies","type":"application/atom+xml","href":"https:\/\/alf-lachefa.blogspot.com\/feeds\/8878393443840289092\/comments\/default","title":"Enviar comentarios"},{"rel":"replies","type":"text/html","href":"https:\/\/alf-lachefa.blogspot.com\/2013\/07\/falafels-con-tzatziki-en-pan-de-pita.html#comment-form","title":"34 comentarios"},{"rel":"edit","type":"application/atom+xml","href":"https:\/\/www.blogger.com\/feeds\/7215586838452595772\/posts\/default\/8878393443840289092"},{"rel":"self","type":"application/atom+xml","href":"https:\/\/www.blogger.com\/feeds\/7215586838452595772\/posts\/default\/8878393443840289092"},{"rel":"alternate","type":"text/html","href":"https:\/\/alf-lachefa.blogspot.com\/2013\/07\/falafels-con-tzatziki-en-pan-de-pita.html","title":"Falafels con tzatziki en pan de pita - Cocina callejera"}],"author":[{"name":{"$t":"Unknown"},"email":{"$t":"noreply@blogger.com"},"gd$image":{"rel":"http://schemas.google.com/g/2005#thumbnail","width":"16","height":"16","src":"https:\/\/img1.blogblog.com\/img\/b16-rounded.gif"}}],"media$thumbnail":{"xmlns$media":"http://search.yahoo.com/mrss/","url":"https:\/\/1.bp.blogspot.com\/-Rjb8wxs8ehU\/UdbeTYwmL7I\/AAAAAAAAA7Y\/XFfwajXIl18\/s72-c\/P1170998-1.JPG","height":"72","width":"72"},"thr$total":{"$t":"34"}},{"id":{"$t":"tag:blogger.com,1999:blog-7215586838452595772.post-4305661655312961148"},"published":{"$t":"2012-07-04T08:30:00.000+02:00"},"updated":{"$t":"2016-09-07T14:41:49.375+02:00"},"category":[{"scheme":"http://www.blogger.com/atom/ns#","term":"Aprovechamiento"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Dulces"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Huevos"},{"scheme":"http://www.blogger.com/atom/ns#","term":"miel"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Pan"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Recetas fáciles"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Tartas y bizcochos"}],"title":{"type":"text","$t":"Pudding de cabello de ángel y miel"},"summary":{"type":"text","$t":"\n\n\n\n\nEl pudding de hoy es una vez más un aprovechamiento de la despensa...\n\nTras preparar el hojaldre de jamón y cabello de ángel de Mariluz (¡delicioso, por cierto!) me quedaba casi una lata entera de cabello de ángel de modo que decidí aprovecharla, junto con la media barra de pan duro que me había sobrado.\n\n\n\nComo ya os comenté, cuando tengo pan duro, suelo aprovecharlo preparando un pudding, "},"link":[{"rel":"replies","type":"application/atom+xml","href":"https:\/\/alf-lachefa.blogspot.com\/feeds\/4305661655312961148\/comments\/default","title":"Enviar comentarios"},{"rel":"replies","type":"text/html","href":"https:\/\/alf-lachefa.blogspot.com\/2012\/07\/pudding-de-cabello-de-angel-y-miel.html#comment-form","title":"22 comentarios"},{"rel":"edit","type":"application/atom+xml","href":"https:\/\/www.blogger.com\/feeds\/7215586838452595772\/posts\/default\/4305661655312961148"},{"rel":"self","type":"application/atom+xml","href":"https:\/\/www.blogger.com\/feeds\/7215586838452595772\/posts\/default\/4305661655312961148"},{"rel":"alternate","type":"text/html","href":"https:\/\/alf-lachefa.blogspot.com\/2012\/07\/pudding-de-cabello-de-angel-y-miel.html","title":"Pudding de cabello de ángel y miel"}],"author":[{"name":{"$t":"Aurélie"},"uri":{"$t":"http:\/\/www.blogger.com\/profile\/12674768140840506055"},"email":{"$t":"noreply@blogger.com"},"gd$image":{"rel":"http://schemas.google.com/g/2005#thumbnail","width":"27","height":"32","src":"http:\/\/3.bp.blogspot.com\/-sLBGV03e2cY\/T4DVwmweOTI\/AAAAAAAAEJE\/A6Cu0S4iJc8\/s220\/perfilAurelie.jpg"}}],"media$thumbnail":{"xmlns$media":"http://search.yahoo.com/mrss/","url":"https:\/\/1.bp.blogspot.com\/-vQ7NPpkWUi4\/T_IK0SYc1kI\/AAAAAAAAEts\/XdjiVvXisgs\/s72-c\/P1090382.JPG","height":"72","width":"72"},"thr$total":{"$t":"22"}},{"id":{"$t":"tag:blogger.com,1999:blog-7215586838452595772.post-3861287598526105297"},"published":{"$t":"2012-06-12T08:00:00.000+02:00"},"updated":{"$t":"2016-09-07T15:49:48.082+02:00"},"category":[{"scheme":"http://www.blogger.com/atom/ns#","term":"Crustáceos y moluscos"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Hierbas"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Huevos"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Pan"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Paso a paso"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Pescados"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Salados"}],"title":{"type":"text","$t":"Hamburguesas de choco"},"summary":{"type":"text","$t":"\n\n\n\n\n\n\n\nEstas hamburguesas las tengo asociadas a nuestros tapeos por Huelva y Mazagón y nunca las había intentado hacer.\n\nNo podía pasar más tiempo de modo que por fin las hice y ¡me encantaron!\n\nA los que quieren probar hamburguesas sanas y muy fáciles de hacer, esta receta es la vuestra.\n\nPara variar un poco de la carne, son ideales y salen riquísimas.\n\n\n\nNosotros las comimos en unos panecillos"},"link":[{"rel":"replies","type":"application/atom+xml","href":"https:\/\/alf-lachefa.blogspot.com\/feeds\/3861287598526105297\/comments\/default","title":"Enviar comentarios"},{"rel":"replies","type":"text/html","href":"https:\/\/alf-lachefa.blogspot.com\/2012\/06\/hamburguesas-de-choco.html#comment-form","title":"34 comentarios"},{"rel":"edit","type":"application/atom+xml","href":"https:\/\/www.blogger.com\/feeds\/7215586838452595772\/posts\/default\/3861287598526105297"},{"rel":"self","type":"application/atom+xml","href":"https:\/\/www.blogger.com\/feeds\/7215586838452595772\/posts\/default\/3861287598526105297"},{"rel":"alternate","type":"text/html","href":"https:\/\/alf-lachefa.blogspot.com\/2012\/06\/hamburguesas-de-choco.html","title":"Hamburguesas de choco"}],"author":[{"name":{"$t":"Aurélie"},"uri":{"$t":"http:\/\/www.blogger.com\/profile\/12674768140840506055"},"email":{"$t":"noreply@blogger.com"},"gd$image":{"rel":"http://schemas.google.com/g/2005#thumbnail","width":"27","height":"32","src":"http:\/\/3.bp.blogspot.com\/-sLBGV03e2cY\/T4DVwmweOTI\/AAAAAAAAEJE\/A6Cu0S4iJc8\/s220\/perfilAurelie.jpg"}}],"media$thumbnail":{"xmlns$media":"http://search.yahoo.com/mrss/","url":"https:\/\/3.bp.blogspot.com\/-miI_uRGubl8\/T9ZMcoQCUeI\/AAAAAAAAEiw\/C6kp8W9eOVg\/s72-c\/P1090097-1.jpg","height":"72","width":"72"},"thr$total":{"$t":"34"}},{"id":{"$t":"tag:blogger.com,1999:blog-7215586838452595772.post-1991858341180523760"},"published":{"$t":"2012-02-29T16:00:00.000+01:00"},"updated":{"$t":"2016-09-07T16:25:13.965+02:00"},"category":[{"scheme":"http://www.blogger.com/atom/ns#","term":"Carnes"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Concursos"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Hierbas"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Legumbres"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Pan"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Paso a paso"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Salados"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Sin huevo"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Verduras"}],"title":{"type":"text","$t":"Rollitos de acelgas rellenos con garbanzos y carne"},"summary":{"type":"text","$t":"\n\n\n\n\nEl otro día contactaron conmigo de Saboores para invitarme a participar a su concurso de recetas sanas con productos de temporada.\n\nYa sé que había dicho que ya no participaría a los concursos pero justo estaba pensando en preparar estos rollitos que me gustan mucho y me valían para el concurso, de modo que decidí aprovechar la ocasión.\n\n\n\nNo quedan muy vistosos pero tienen un sabor delicado"},"link":[{"rel":"replies","type":"application/atom+xml","href":"https:\/\/alf-lachefa.blogspot.com\/feeds\/1991858341180523760\/comments\/default","title":"Enviar comentarios"},{"rel":"replies","type":"text/html","href":"https:\/\/alf-lachefa.blogspot.com\/2012\/02\/rollitos-de-acelgas-rellenos-con.html#comment-form","title":"3 comentarios"},{"rel":"edit","type":"application/atom+xml","href":"https:\/\/www.blogger.com\/feeds\/7215586838452595772\/posts\/default\/1991858341180523760"},{"rel":"self","type":"application/atom+xml","href":"https:\/\/www.blogger.com\/feeds\/7215586838452595772\/posts\/default\/1991858341180523760"},{"rel":"alternate","type":"text/html","href":"https:\/\/alf-lachefa.blogspot.com\/2012\/02\/rollitos-de-acelgas-rellenos-con.html","title":"Rollitos de acelgas rellenos con garbanzos y carne"}],"author":[{"name":{"$t":"Aurélie"},"uri":{"$t":"http:\/\/www.blogger.com\/profile\/12674768140840506055"},"email":{"$t":"noreply@blogger.com"},"gd$image":{"rel":"http://schemas.google.com/g/2005#thumbnail","width":"27","height":"32","src":"http:\/\/3.bp.blogspot.com\/-sLBGV03e2cY\/T4DVwmweOTI\/AAAAAAAAEJE\/A6Cu0S4iJc8\/s220\/perfilAurelie.jpg"}}],"media$thumbnail":{"xmlns$media":"http://search.yahoo.com/mrss/","url":"https:\/\/1.bp.blogspot.com\/-UTBQypVDtfc\/T007JNrYtfI\/AAAAAAAADUI\/B9ZhzW2HAW8\/s72-c\/P1060793.JPG","height":"72","width":"72"},"thr$total":{"$t":"3"}},{"id":{"$t":"tag:blogger.com,1999:blog-7215586838452595772.post-582706051282199413"},"published":{"$t":"2012-02-19T22:43:00.002+01:00"},"updated":{"$t":"2016-09-07T16:29:01.181+02:00"},"category":[{"scheme":"http://www.blogger.com/atom/ns#","term":"Clásicos"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Cremas y sopas"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Hierbas"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Pan"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Paso a paso"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Quesos"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Salados"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Verduras"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Vino"}],"title":{"type":"text","$t":"Sopa de cebolla"},"summary":{"type":"text","$t":"\n\n\n\n\n\n\n\nEsta sopa es un clásico invernal en mi casa desde que tengo uso de razón.\n\nYa sabéis que las sopas son mi plato estrella en los días de frío y ésta no podía faltar en el blog.\n\n\n\nEncontré una página que explica muy bien cómo prepararla, así que os la dejo.\n\nEl caldo puede ser de ternera o de pollo y el vino blanco o tinto. Todas las opciones valen pero recomiendo usar pollo con blanco y "},"link":[{"rel":"replies","type":"application/atom+xml","href":"https:\/\/alf-lachefa.blogspot.com\/feeds\/582706051282199413\/comments\/default","title":"Enviar comentarios"},{"rel":"replies","type":"text/html","href":"https:\/\/alf-lachefa.blogspot.com\/2012\/02\/sopa-de-cebolla.html#comment-form","title":"6 comentarios"},{"rel":"edit","type":"application/atom+xml","href":"https:\/\/www.blogger.com\/feeds\/7215586838452595772\/posts\/default\/582706051282199413"},{"rel":"self","type":"application/atom+xml","href":"https:\/\/www.blogger.com\/feeds\/7215586838452595772\/posts\/default\/582706051282199413"},{"rel":"alternate","type":"text/html","href":"https:\/\/alf-lachefa.blogspot.com\/2012\/02\/sopa-de-cebolla.html","title":"Sopa de cebolla"}],"author":[{"name":{"$t":"Aurélie"},"uri":{"$t":"http:\/\/www.blogger.com\/profile\/12674768140840506055"},"email":{"$t":"noreply@blogger.com"},"gd$image":{"rel":"http://schemas.google.com/g/2005#thumbnail","width":"27","height":"32","src":"http:\/\/3.bp.blogspot.com\/-sLBGV03e2cY\/T4DVwmweOTI\/AAAAAAAAEJE\/A6Cu0S4iJc8\/s220\/perfilAurelie.jpg"}}],"media$thumbnail":{"xmlns$media":"http://search.yahoo.com/mrss/","url":"https:\/\/1.bp.blogspot.com\/-UFitSLDj84k\/Tx3tBAPTFLI\/AAAAAAAACow\/l-FNCZ-GXk8\/s72-c\/P1060208.JPG","height":"72","width":"72"},"thr$total":{"$t":"6"}},{"id":{"$t":"tag:blogger.com,1999:blog-7215586838452595772.post-3752860789788121573"},"published":{"$t":"2012-01-22T23:19:00.001+01:00"},"updated":{"$t":"2016-09-07T16:40:18.529+02:00"},"category":[{"scheme":"http://www.blogger.com/atom/ns#","term":"Aprovechamiento"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Clásicos"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Dulces"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Especias"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Frutas"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Huevos"},{"scheme":"http://www.blogger.com/atom/ns#","term":"miel"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Pan"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Paso a paso"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Tartas y bizcochos"}],"title":{"type":"text","$t":"Pudding de pan duro de manzana y canela"},"summary":{"type":"text","$t":"\n\n\n\n\n\n\n\nPor fin publico esta receta que os prometí hace taaanto tiempo...\n\nSé que soy imperdonable pero es que he estado cocinando muchas cosas en medio y he ido dejando esta delicia para más adelante, hasta hoy.\n\n\n\nEsta receta es la que suelo preparar cuando tengo pan duro. Es muy sencilla y utiliza ingredientes que suelo tener en casa. Incluso se podría prescindir de la manzana o sustituirla "},"link":[{"rel":"replies","type":"application/atom+xml","href":"https:\/\/alf-lachefa.blogspot.com\/feeds\/3752860789788121573\/comments\/default","title":"Enviar comentarios"},{"rel":"replies","type":"text/html","href":"https:\/\/alf-lachefa.blogspot.com\/2012\/01\/pudding-de-pan-duro-de-manzana-y-canela.html#comment-form","title":"8 comentarios"},{"rel":"edit","type":"application/atom+xml","href":"https:\/\/www.blogger.com\/feeds\/7215586838452595772\/posts\/default\/3752860789788121573"},{"rel":"self","type":"application/atom+xml","href":"https:\/\/www.blogger.com\/feeds\/7215586838452595772\/posts\/default\/3752860789788121573"},{"rel":"alternate","type":"text/html","href":"https:\/\/alf-lachefa.blogspot.com\/2012\/01\/pudding-de-pan-duro-de-manzana-y-canela.html","title":"Pudding de pan duro de manzana y canela"}],"author":[{"name":{"$t":"Aurélie"},"uri":{"$t":"http:\/\/www.blogger.com\/profile\/12674768140840506055"},"email":{"$t":"noreply@blogger.com"},"gd$image":{"rel":"http://schemas.google.com/g/2005#thumbnail","width":"27","height":"32","src":"http:\/\/3.bp.blogspot.com\/-sLBGV03e2cY\/T4DVwmweOTI\/AAAAAAAAEJE\/A6Cu0S4iJc8\/s220\/perfilAurelie.jpg"}}],"media$thumbnail":{"xmlns$media":"http://search.yahoo.com/mrss/","url":"https:\/\/2.bp.blogspot.com\/-SskCclHvIk8\/TxKwdy4GZWI\/AAAAAAAACfM\/s0msHqgY6PI\/s72-c\/P1060101-.JPG","height":"72","width":"72"},"thr$total":{"$t":"8"}},{"id":{"$t":"tag:blogger.com,1999:blog-7215586838452595772.post-1017167191740198420"},"published":{"$t":"2011-12-29T12:08:00.001+01:00"},"updated":{"$t":"2016-09-07T16:44:29.595+02:00"},"category":[{"scheme":"http://www.blogger.com/atom/ns#","term":"Clásicos"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Hierbas"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Pan"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Paso a paso"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Salados"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Sin huevo"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Verduras"}],"title":{"type":"text","$t":"Tomates a la provenzal"},"summary":{"type":"text","$t":"\n\n\n\n\nLos tomates a la provenzal son bastante conocidos en Francia.\n\nSon muy sanos y muy fáciles de hacer.\n\nPero no por ello resultan ordinarios.\n\nQuedan muy bonitos en los platos y son casi siempre un éxito.\n\nOs dejo probarlos, ya veréis...\n\n\n\nIngredientes (4 personas):\n\n4 tomates\n\n8 cs de pan rallado\n\n3 dientes de ajo\n\n4 ramas de perejil\n\naceite de oliva\n\nsal gorda\n\n\n\nReceta:\n\nPrecalienta el "},"link":[{"rel":"replies","type":"application/atom+xml","href":"https:\/\/alf-lachefa.blogspot.com\/feeds\/1017167191740198420\/comments\/default","title":"Enviar comentarios"},{"rel":"replies","type":"text/html","href":"https:\/\/alf-lachefa.blogspot.com\/2011\/12\/tomates-la-provenzal.html#comment-form","title":"4 comentarios"},{"rel":"edit","type":"application/atom+xml","href":"https:\/\/www.blogger.com\/feeds\/7215586838452595772\/posts\/default\/1017167191740198420"},{"rel":"self","type":"application/atom+xml","href":"https:\/\/www.blogger.com\/feeds\/7215586838452595772\/posts\/default\/1017167191740198420"},{"rel":"alternate","type":"text/html","href":"https:\/\/alf-lachefa.blogspot.com\/2011\/12\/tomates-la-provenzal.html","title":"Tomates a la provenzal"}],"author":[{"name":{"$t":"Aurélie"},"uri":{"$t":"http:\/\/www.blogger.com\/profile\/12674768140840506055"},"email":{"$t":"noreply@blogger.com"},"gd$image":{"rel":"http://schemas.google.com/g/2005#thumbnail","width":"27","height":"32","src":"http:\/\/3.bp.blogspot.com\/-sLBGV03e2cY\/T4DVwmweOTI\/AAAAAAAAEJE\/A6Cu0S4iJc8\/s220\/perfilAurelie.jpg"}}],"media$thumbnail":{"xmlns$media":"http://search.yahoo.com/mrss/","url":"https:\/\/1.bp.blogspot.com\/-TgU2AuNyzjw\/Tu5kICrUpEI\/AAAAAAAACVc\/aDfXuH_mUek\/s72-c\/P1050595.JPG","height":"72","width":"72"},"thr$total":{"$t":"4"}},{"id":{"$t":"tag:blogger.com,1999:blog-7215586838452595772.post-8820000033596988143"},"published":{"$t":"2011-08-27T18:04:00.001+02:00"},"updated":{"$t":"2016-09-07T17:18:55.380+02:00"},"category":[{"scheme":"http://www.blogger.com/atom/ns#","term":"Aprovechamiento"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Clásicos"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Dulces"},{"scheme":"http://www.blogger.com/atom/ns#","term":"fresas"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Frutas"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Huevos"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Pan"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Paso a paso"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Tartas y bizcochos"}],"title":{"type":"text","$t":"Pudding de pan duro de frutos rojos confitados"},"summary":{"type":"text","$t":"\n\n\n\n\nCuando tengo pan duro en casa y no me apetece hacer gazpacho, ésta es la receta que hago. No tiene ninguna complicación y el resultado siempre sale bien (a menos que olvides apagar el horno... ;-)).\n\nPuedes hacerla con frutos frescos, confitados, con o sin licor, con un toque de canela... ¡Lo que te apetezca! Además, a diferencia de muchos bizcochos, se puede tomar caliente o frío.\n\n\n\n\nLa "},"link":[{"rel":"replies","type":"application/atom+xml","href":"https:\/\/alf-lachefa.blogspot.com\/feeds\/8820000033596988143\/comments\/default","title":"Enviar comentarios"},{"rel":"replies","type":"text/html","href":"https:\/\/alf-lachefa.blogspot.com\/2011\/08\/pudding-de-pan-duro.html#comment-form","title":"1 comentarios"},{"rel":"edit","type":"application/atom+xml","href":"https:\/\/www.blogger.com\/feeds\/7215586838452595772\/posts\/default\/8820000033596988143"},{"rel":"self","type":"application/atom+xml","href":"https:\/\/www.blogger.com\/feeds\/7215586838452595772\/posts\/default\/8820000033596988143"},{"rel":"alternate","type":"text/html","href":"https:\/\/alf-lachefa.blogspot.com\/2011\/08\/pudding-de-pan-duro.html","title":"Pudding de pan duro de frutos rojos confitados"}],"author":[{"name":{"$t":"Aurélie"},"uri":{"$t":"http:\/\/www.blogger.com\/profile\/12674768140840506055"},"email":{"$t":"noreply@blogger.com"},"gd$image":{"rel":"http://schemas.google.com/g/2005#thumbnail","width":"27","height":"32","src":"http:\/\/3.bp.blogspot.com\/-sLBGV03e2cY\/T4DVwmweOTI\/AAAAAAAAEJE\/A6Cu0S4iJc8\/s220\/perfilAurelie.jpg"}}],"media$thumbnail":{"xmlns$media":"http://search.yahoo.com/mrss/","url":"https:\/\/2.bp.blogspot.com\/-olMNGVzD2xk\/Tlj9OhMyiII\/AAAAAAAABD8\/SKIOY2-lOoE\/s72-c\/P1040080.JPG","height":"72","width":"72"},"thr$total":{"$t":"1"}},{"id":{"$t":"tag:blogger.com,1999:blog-7215586838452595772.post-8461914543437913263"},"published":{"$t":"2011-06-23T15:48:00.000+02:00"},"updated":{"$t":"2016-09-07T17:37:39.646+02:00"},"category":[{"scheme":"http://www.blogger.com/atom/ns#","term":"Aves"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Especias"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Frutas"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Pan"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Purés"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Recetas fáciles"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Salados"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Semillas"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Sin huevo"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Tostas"}],"title":{"type":"text","$t":"Tostas de manzana"},"summary":{"type":"text","$t":"\n\n\n\n\n\n¿Qué haces cuando tienes el frigo medio vacío, tienes hambre y no tienes tiempo de cocinar? Abrir una lata o tirar de congelados, no... Lo más fácil y barato es, preparar unas tostas. Casi siempre se tiene pan o tostes en la despensa y al menos una fruta y una lata de paté o algo de queso, tienes. Hoy, sólo tenía manzanas y melocotones y unas latas de foie y pechuga de pavo. ¡Eso fue "},"link":[{"rel":"replies","type":"application/atom+xml","href":"https:\/\/alf-lachefa.blogspot.com\/feeds\/8461914543437913263\/comments\/default","title":"Enviar comentarios"},{"rel":"replies","type":"text/html","href":"https:\/\/alf-lachefa.blogspot.com\/2011\/06\/tostas-de-manzana.html#comment-form","title":"0 comentarios"},{"rel":"edit","type":"application/atom+xml","href":"https:\/\/www.blogger.com\/feeds\/7215586838452595772\/posts\/default\/8461914543437913263"},{"rel":"self","type":"application/atom+xml","href":"https:\/\/www.blogger.com\/feeds\/7215586838452595772\/posts\/default\/8461914543437913263"},{"rel":"alternate","type":"text/html","href":"https:\/\/alf-lachefa.blogspot.com\/2011\/06\/tostas-de-manzana.html","title":"Tostas de manzana"}],"author":[{"name":{"$t":"Aurélie"},"uri":{"$t":"http:\/\/www.blogger.com\/profile\/12674768140840506055"},"email":{"$t":"noreply@blogger.com"},"gd$image":{"rel":"http://schemas.google.com/g/2005#thumbnail","width":"27","height":"32","src":"http:\/\/3.bp.blogspot.com\/-sLBGV03e2cY\/T4DVwmweOTI\/AAAAAAAAEJE\/A6Cu0S4iJc8\/s220\/perfilAurelie.jpg"}}],"media$thumbnail":{"xmlns$media":"http://search.yahoo.com/mrss/","url":"https:\/\/4.bp.blogspot.com\/-2HBhJ-Efv38\/TgNC47-RZcI\/AAAAAAAAA1c\/Hw7MZfL1NSM\/s72-c\/P1010398.JPG","height":"72","width":"72"},"thr$total":{"$t":"0"}},{"id":{"$t":"tag:blogger.com,1999:blog-7215586838452595772.post-8292267939546952087"},"published":{"$t":"2011-05-20T16:00:00.005+02:00"},"updated":{"$t":"2016-09-07T17:53:36.854+02:00"},"category":[{"scheme":"http://www.blogger.com/atom/ns#","term":"Clásicos"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Cremas y sopas"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Pan"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Recetas fáciles"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Salados"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Sin huevo"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Verduras"}],"title":{"type":"text","$t":"Gazpacho"},"summary":{"type":"text","$t":"\n\n\nIngredientes (6 cuencos):\n4 tomates grandes maduros (4*220 g aprox) \n1\/2 pepino (85 g)\n1\/2 pimiento verde italiano (50 g)\n100 g de pan seco de miga compacta (\"bollo\")\n1 diente de ajo grande\n1 cs de aceite de oliva\n1\/2 cs de vinagre de vino (si no es fuerte, 1 cs)\n250 g agua (aprox, valorar por la textura)\nsal gorda (4- pizcas)\n\n\nReceta:\nLavar la verdura y poner el pan en remojo en agua.\n\n\n"},"link":[{"rel":"replies","type":"application/atom+xml","href":"https:\/\/alf-lachefa.blogspot.com\/feeds\/8292267939546952087\/comments\/default","title":"Enviar comentarios"},{"rel":"replies","type":"text/html","href":"https:\/\/alf-lachefa.blogspot.com\/2011\/05\/gazpacho.html#comment-form","title":"0 comentarios"},{"rel":"edit","type":"application/atom+xml","href":"https:\/\/www.blogger.com\/feeds\/7215586838452595772\/posts\/default\/8292267939546952087"},{"rel":"self","type":"application/atom+xml","href":"https:\/\/www.blogger.com\/feeds\/7215586838452595772\/posts\/default\/8292267939546952087"},{"rel":"alternate","type":"text/html","href":"https:\/\/alf-lachefa.blogspot.com\/2011\/05\/gazpacho.html","title":"Gazpacho"}],"author":[{"name":{"$t":"Aurélie"},"uri":{"$t":"http:\/\/www.blogger.com\/profile\/12674768140840506055"},"email":{"$t":"noreply@blogger.com"},"gd$image":{"rel":"http://schemas.google.com/g/2005#thumbnail","width":"27","height":"32","src":"http:\/\/3.bp.blogspot.com\/-sLBGV03e2cY\/T4DVwmweOTI\/AAAAAAAAEJE\/A6Cu0S4iJc8\/s220\/perfilAurelie.jpg"}}],"media$thumbnail":{"xmlns$media":"http://search.yahoo.com/mrss/","url":"https:\/\/4.bp.blogspot.com\/-78IlaN6xf3M\/Tc_ccMWkpGI\/AAAAAAAAAb4\/n9JqziN_zpA\/s72-c\/P1010026.JPG","height":"72","width":"72"},"thr$total":{"$t":"0"}}]}});